International Set of Dishes for Beginners: STARTER AND SALAD NOS…54: GARLIC YOGHURT Body : 70gms of hung yoghurt + 2ml juice of garlic + 5gms of finely chopped garlic + salt Garnish : mint sprig, j…

Copyrighted.com Registered & Protected 
RMC5-RDEK-KNVN-BMLR