INDIAN DISH!!

AN APPROPRIATE MEAL FOR INVALIDS!!

PLAIN KHICHDI

Rice 100gms
Moong dal (washed) 200gms
Water 1½ litre
Salt to taste
Turmeric a pinch
PREPARATION:
Pick, wash and soak rice and dal for 1 hour in water. Put into pressure cooker, add turmeric and salt. Pressure cook for about 10 minutes. Remove whistle and lid. Stir and serve hot.

Leave a Reply

Your email address will not be published. Required fields are marked *

 

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Copyrighted.com Registered & Protected 
RMC5-RDEK-KNVN-BMLR